THE SUNNY SIDE
OF THE SANDWICH
WILDER IS A SMALL BATCH CONDIMENT COMPANY CRAFTING ORGANIC MUSTARDS HANDMADE IN CALIFORNIA. CREATED IN THE SPIRIT OF LONG SUNNY DAYS AND BIG COMMUNAL TABLES.
WE BELIEVE IN BEACH COOKOUTS, BROWN BAG LUNCHES AND GOOD FOOD TASTING BETTER.
Our mustards started out as a backyard project, dreamt up between barbecues and beer brewing sessions by chef and founder, Isabel Freed. Grown from a farmers market stand, community and place has always been a big part of who we are. Based along the sunny surf swept coastline of California, our home is what inspires us to make the sunniest mustard we can, for you and yours.
SUPER DUPER FOOD
good to eat & good for you
organic low calorie
vegan high nutrient
all of the fun!
none of the funny stuff!
Nice+easy
MADE in
california
don't panic
it's organic
